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Organic scrambled eggs, herb cream cheese and grilled mushrooms, homemade chili oil, Japanese milk bread toast from La Boulangerie du Nil

Greek yogurt with lemon and garlic, organic soft-boiled eggs, onion compote, Kalamata olive, leek fondue with soy sauce, baby spinach, homemade chili oil and spicy muesli

Cheddar, shredded chicken marinated with mustard, roasted seasonal vegetables, herb and Parmesan pesto. Semi-whole wheat bread from La Boulangerie du Nil

Homemade vegetable waffles, fried egg, onion compote, grilled mushrooms, sweet potato cream with paprika

Large homemade vegetable waffle, smoked salmon, soft-boiled egg, lemon and fresh herb cream cheese, leek fondue with soy, maple syrup

Ultra fluffy pancakes, mascarpone cream, caramelized roasted seasonal fruit, homemade granola and maple syrup

Vegan banana pancakes, almond cocoa plant protein, banana, peanut butter, coconut whipped cream and maple syrup

Banana, organic peanut butter, organic almond milk, organic cocoa plant-based protein. Served with homemade granola and fresh fruit

Blended Brazilian açaí berries and banana, topped with homemade granola, chia seeds, goji berries, and fresh fruit

Greek yogurt with homemade granola and fresh fruit

Roasted vegetables (beetroot, broccoli, sweet potato and carrot), served with a Greek yogurt sauce with fresh herbs and lemon